An Exotic Crunch: Premium Indonesian Salak for China
Discover Salak for China, the unique "snake fruit," prized for its crisp texture and a remarkable sweet-tart flavor reminiscent of pineapple and apple.
Inquire for ChinaOur Salak Products

Fresh Salak Fruit
Premium, hand-selected salak fruit, graded for size and quality. Known for its crispness and balanced flavor.

Salak Chips
Crunchy, vacuum-fried salak chips that preserve the fruit's unique flavor. A healthy and exotic snack.

Bulk Salak Supply
Large volume supply of fresh Salak, packed and ready for international logistics and distribution networks.
From Plantation to Perfection
Expert Cultivation
Our salak palms are grown in nutrient-rich volcanic soil, which contributes to their superior taste and texture.
Hand-Picked Selection
Farmers carefully select and harvest fruit clusters at peak ripeness to ensure the best quality for export.
Careful Packaging
Salak is packed in ventilated cartons to protect its delicate skin and maintain freshness during transit.
Our Salak Operations Gallery

Thriving Salak Plantations

Careful Harvesting Process

Quality Control & Sorting

Secure, Ventilated Packaging

Premium Export-Grade Fruit

Ready for the Global Market
The Haspira Salak Advantage
Unique Sweet & Tangy Taste
A complex flavor profile that is both refreshing and satisfyingly sweet with a hint of acidity.
Rich in Nutrients
A good source of potassium, vitamin C, and dietary fiber, making it a healthy fruit choice.
Crisp & Juicy Texture
Often compared to an apple, its crisp and juicy texture provides a delightful eating experience.
Long Shelf Life
The protective scaly skin gives salak a naturally longer shelf life compared to many other tropical fruits.
Frequently Asked Questions
The taste of salak is unique and often described as a combination of sweet and tangy flavors, similar to a mix of pineapple, apple, and banana. Its texture is crisp and juicy, comparable to a fresh apple or water chestnut.
To peel a salak, pinch and break the tip of the scaly skin, then peel it back. The fruit consists of two or three lobes, or cloves. A thin, papery skin around the cloves should be removed before eating. Be careful of the hard, inedible seed inside each clove.
Our standard MOQ for fresh salak is a 20-foot or 40-foot refrigerated (reefer) container. This ensures the most stable temperature and cost-effective shipping for fresh produce. Contact us for specific details.
Introduce an Exotic Wonder to Your Market in China
Contact our fruit export team on WhatsApp for information on our latest harvest, pricing, and global shipping options for China.
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For all inquiries, please reach out to our commercial team.